|
Chris & Chris Stadium Kitchen Work Station, 20” x 38” x 35"
Description:
20” X 38” X 35” H40mm (1.5” Approx) Thick solid end grain hardwood surfaceZinc plated steel legsChop & Drop System for sanitary food handling and easy clean-up. The juice groove channels all liquids through the "Pig Snout" (cut out in the end grain work surface)Speed Rack is a removable wire basket, to hold condiments and seasonings. Fits conveniently in the towel bar to keep ingredients close at handTrash Ring Attachment designed to accept either a common plastic grocery bag or various size kitchen trash bags2 Removable wire shelfs / racksSpice rack option in both drawersOversize towel bar with 4 "S" hooks to hang utensilsAdjustable knife block to hold knives while working3 in. industrial casters; 2 locking to hold cart in placeBottom shelf beverage holderMFG Model#: 1900EKitchen products that work! Commercial quality aesthetically pleasing workstations, designed by professional Chefs, at a price you can afford.Chris Oxford and Chris Lindholm have a passion for cooking. They met as co-workers in a restaurant they attended and graduated from the esteemed Culinary Institute of America in New York. They married, and opened a restaurant together. Their love and passion for the kitchen and cooking is reflected in their designs. Engineered to work, providing professional quality, durable work surfaces and intelligent storage space for your home. Their creations will be a beautiful and functional addition to your kitchen for years to come.
|